For graduatesVISITOR INDEX
Holding alumni reunions and homecoming days
Homecoming Day
It's a fulfilling day with study sessions held with top chefs from the industry, updates on current situations and opportunities to ask for advice from teachers and peers.
Issuance of certificate
Various certificate issuance requests
It is possible to request the issuance of a certificate of graduation and a certificate of enrollment.
Application for various certificates (PDF file: 114KB)
Submit to
Submission by fax
Please fax to 0725-41-4874.
Submission by mail
Osaka Culinary and Confectionery College Office 595-0021-3 Higashi Toyonaka-cho, Izumiotsu-shi, Osaka 1-15
Contact
If you have any questions, please call the number below.
TEL：0725-45-6000
Re-employment
Career change consultation
After graduation, if you encounter issues at work or are looking for a new job to advance your career, we have a "permanent support system" that allows you to return to school at any time and receive support.
Opening support
Even after graduation, we provide support for students starting their own businesses, such as introducing them to kitchen equipment manufacturers.
university transfer
After spending two years in the general cooking or confectionery courses learning the skills and product development to be immediately useful in the workplace and obtaining national qualifications as a chef or confectionery hygienist, students can now aim to obtain qualifications as a nutritionist/registered dietitian in a short period of time.