Osaka Cooking and Confectionery College ecole UMEDAOsaka Cooking and Confectionery College ecole UMEDA

follow us

Instagram Twitter facebook youtube line line
We are currently accepting applications for various entrance exams for admission in April 2025!
AO entrance exam applications start from September 9st!

Impression, surprise, discovery
DAICHO Open Campus

Pastry Chef Club & Cuisinier ClubPastry Chef Club & Cuisinier Club

Latest open campus

Go to open campus page

class list

You can choose from a wide variety of classes that will allow you to learn deeply about what you like and become absorbed in it.

[3 years] Triple course

Get certified as a cook/confectionery hygienist with W!
You can learn up to the management of store management.
A course for people who want to make their future dreams come true!

[2 years] W license course

Get certified as a cook/confectionery hygienist with W!
Both skills required in hotels, bridal cafes, and cafes.
Learn it and become a ready-to-use force with the ability to respond!

[2-year course] General Cooking Course

Learn everything from the basics of cooking to applications, product development, and management!
A course aimed at becoming a professional chef!

[2-year course] Confectionery course

Learn everything from the basics of confectionery to applications, product development, and management!
A course aimed at becoming a professional pastry chef!

[1-year course] Cooking course/Confectionery course

Learn everything from the basics of cooking to applications, product development, and management!
A course aimed at becoming a professional chef!

HOT NEWS

We will tell you about the current status of ecole UMEDA, Osaka Cooking and Confectionery College.

See what's new