Osaka Cooking Confectionery CollegeOsaka Cooking Confectionery College

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A theme park that creates gastronomy
Create a world with delicious and interesting

The area where the Osaka Cooking and Confectionery College (Izumi school main school) is located is
A treasure trove of ingredients with rich land and expansive seas.
Seeking that, in a city where first-class chefs and pastry chefs gather,
It is a school where you can learn luxuriously and practically together with the region and companies.

  • Christmas cake 2023 now accepting reservationsChristmas cake 2023 now accepting reservations
  • Premium open campusPremium open campus
  • Now accepting general/recommendation/international student entrance exams! ~March 3st (Sun)
  • This school is eligible for the new higher education study support system.
  • Certified as an “appropriate school” To all international students

HOT NEWS

We will tell you about the “now” of the main school of the Osaka Cooking and Confectionery College Izumi School.

See what's new

class list

From the basics to application in a variety of classes!

2-year system

Cooking General Course

Sushi washoku class

From the structure of sushi
Learn new cooking methods for Japanese cuisine

Up to 112 yen will be provided to working adults who are eligible for the education and training benefit system
Up to 112 yen will be provided to working adults who are eligible for the education and training benefit system
2-year system

Cooking General Course

Western cooking class

Advanced western cooking technology and
You can learn even management

Up to 112 yen will be provided to working adults who are eligible for the education and training benefit system
Up to 112 yen will be provided to working adults who are eligible for the education and training benefit system
1-year system

cooking department

cook class

Aiming to become a chef in a short time

Up to 112 yen will be provided to working adults who are eligible for the education and training benefit system
Up to 112 yen will be provided to working adults who are eligible for the education and training benefit system
2-year system

Confectionery Comprehensive Course

Patissier & Chocolatier Class

With advanced confectionery and chocolate technology
You can learn even management

Up to 112 yen will be provided to working adults who are eligible for the education and training benefit system
Up to 112 yen will be provided to working adults who are eligible for the education and training benefit system
2-year system

Confectionery Comprehensive Course

Patissier & Boulanger Class

Advanced confectionery and bread making technology and
You can learn even management

Up to 112 yen will be provided to working adults who are eligible for the education and training benefit system
Up to 112 yen will be provided to working adults who are eligible for the education and training benefit system
1-year system

Confectionery Hygienist Course

Confectionery hygienist class

Aiming to become a pastry chef in a short period of time

Up to 112 yen will be provided to working adults who are eligible for the education and training benefit system
Up to 112 yen will be provided to working adults who are eligible for the education and training benefit system
2-year system

Cooking Course + Confectionery Hygiene Course

Executive Chef Candidate Class

at hotels and restaurants
Aiming to step up and become a leader
A class of expectations that the industry will pay attention to

2-year system

Cooking Course + Confectionery Hygiene Course

bridalMaster class

Learn cooking + confectionery specialized for bridal
Aiming to acquire two national qualifications

2-year system

Cooking Course + Confectionery Hygiene Course

cafe master class

Learn café-specific cooking + confectionery
Aiming to acquire two national qualifications

2-year system

Cooking Course + Confectionery Hygiene Course

Cooking and confectionery class

Learn cooking + confectionery
Aiming to acquire two national qualifications

1-year system

Career Assistance Course

Super Japanese Cuisine Course

Super western cooking course

Aiming beyond the chef license

Strengths of DAICHO

“Continue to challenge the changing times”
Features of Osaka Cooking and Confectionery College Izumi Main School