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Overseas trainingStrengths of Daicho
Learning stage Overseas
The training destination may change due to overseas political situations, natural disasters, or other international circumstances.
The numerous learning experiences that can only be experienced in France, the country of gastronomy, will be an experience worthy of being called a treasure of a lifetime as a chef.Learn authentic French cuisine at a local cooking and confectionery school.Enjoy first-class flavors at Michelin-starred restaurants.At Marche, you can touch the local ingredients.Feel the air filled with the spirit of France and fully hone your sensibilities as a chef.
Surrounded by the air of Florence, the city of art, you will learn Italian cooking techniques at an academy led by a famous chef who runs restaurants in Italy and Japan, as well as visit Michelin-starred restaurants, markets, and uncured ham factories.Witnessing the passion of Italians for food and art, I was strongly inspired as a chef and refined my sensibilities.
In addition to training at a German national bakery school that trains bakers and pastry chefs, they actually worked as a pastry chef and boulanger at the famous 139-year-old restaurant "Rishart" and experienced life in a foreign land. experience.Eat the best ingredients produced by the natural European climate, and enjoy the longed-for overseas life in a historic townscape.