Osaka Cooking Confectionery CollegeOsaka Cooking Confectionery College

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cafe master classW license system(Cooking Course + Confectionery Hygiene Course 2 years)CAFE MASTER CLASS

Learn skills specialized in cafe for 2 years
Acquire a national qualification with W

A class where you can learn everything from cooking, confectionery, drinks, and management specialized in cafes.
The café menu is devised based on casual cooking methods, visually appealing presentation methods, and direct barista lessons from the café owner.
We provide sweets and bread to real stores and polish our immediate fighting potential.

Features of Cafe Master Class

National qualification W can be obtained
The only cafe-specific class

In the first year, we will develop a unique cafe master class such as the basics of confectionery + drinks and cafe menus.
In the second year of cooking, in addition to the basics of cooking, you will learn café-specific casual presentations, popular international cuisine at cafés, and management classes.

Internship/Employment record

Sakura Coffee Co., Ltd. / CAFE MANO / Comsa Co., Ltd. (Comsa Cafe) One Room Cafe / Potomac Co., Ltd. and many others

Learn from cafe owners who are active on the front lines of the industry

  • Owner of One Room Cafe

    Hideki Kimura

  • CAFE MANO owner

    Jun Haruki

  • Japan Tea Association

    Akiko Katayama